Transportation: Emirates, Sky Express, rental car

Restaurants: Katerina’s Bar, Myconian Naia, Sushi Bar at Myconian Korali Relais & Châteaux Hotel, Naros at Myconian Naia, Oyster & Meat House at Myconian Kyma Design Hotel, Baos at Myconian Korali Relais & Châteaux Hotel, Ambrosia at Myconian Royal, Cabbanes at Myconian Villa Collection, Pavilion at Myconian Utopia Relais & Chateaux Resort, Sishu Sushi Bar at Myconian Imperial Resort, Celebrities Seafood at Myconian Imperial Resort, Panorama at Myconian Avaton Resort, Efisia, Eva’s Garden, Tasos Taverna , Catarí Ristorante Italiano, La Maison de Katrin , Scorpios Mykonos

For a more detailed list of restaurants click here.

Hotels: Tropicana, Cavo Tagoo, Myconian Kyma Design Hotel, Myconian Korali Relais & Châteaux Hotel, Myconian Naia, Myconian Royal, Myconian Villa Collection, Myconian Utopia Relais & Chateaux Resort, Myconian Imperial Resort, Myconian Avaton Resort,

Beach Clubs: Paradise Club, Ftealia Beach Club, Princepote Panormos Mykonos, Cavo Paradiso, Tropicana Club, SantAnna, Nammos, Kalua Mykonos, Scorpios Mykonos

Bars: Scorpios Mykonos, Scandinavian Bar, Galleraki Cocktail Bar, 180 Degrees Sunset Bar

Spas: The Ambassador Thalasso Spa, The Imperial Spa, The Royal Spa, The Utopia Sanctuary Spa, The Rejuvenation Spa Villa Collection, The Satory Thalasso Spa, The Avaton Spa

Currency: EUR

Disclosure: Some of the links above & below are affiliate links, meaning, at no additional cost to you, I will earn commission if you click through and make a purchase.

Streets of Mykonos

Nammos Village

Check out newly opened NAMMOS Village. The village houses restaurants, high-end shops, art galleries, and beach club.

Dining in Mykonos

Sushi Bar at Myconian Korali Relais & Châteaux Hotel

Naros at Myconian Naia. Must-have dishes: octopus with fava, finocchio, tomato paste, fresh onion, and caper. Lobster with groats & truffle.

Oyster & Meat House at Myconian Kyma Design Hotel. Must have: seafood platter of oysters, clams, lobster, shrimps, and crayfish. Surf & turf (steak with lobster)

Baos at Myconian Korali Relais & Châteaux Hotel. Must have: lentil salad with smoked eel. Creme berries with supreme vanilla and pastry sheet. Seafood focused rest.

Cabbanes at Myconian Villa Collection. Must have: beef tartare, tuna tartare with tomato and raspberry sorbet.

Pavilion at Myconian Utopia Relais & Chateaux Resort (seafood) must have grilled octopus, black-eyed pea salad, Tara a mousse and ouzo gel.

Ambrosia at Myconian Royal. Must have: mylokopi (shi drum) with garden greens, kakavia fish soup, herb-crusted lamb rack, and warm eggplant salad. Ribeye with vegetables.

Sishu Sushi Bar at Myconian Imperial Resort. Must have: red dragon roll, teriyaki sea bass, usuzukuri seabass, and salmon tartare.

Celebrities Seafood at Myconian Imperial Resort. Must have: grilled octopus with topinambur & capers. Bouillabaisse soup with carrot purèe and seafood.

Panorama at Myconian Avaton Resort. Must have: sea bass marinated with lime, citrus, sea urchin and avocado. Black Angus beef fillet with potato purée, parsnip, and wild mushrooms.

Efisia at Myconian Ambassador Relais & Chateaux Hotel. Must have Black Angus beef fillet with foie gras, mashed potatoes, and carrot trilogy. Greek lobster with garden vegetables and artichoke mash. Poached lobster in a broth of prawns, fresh garden veggies & artichoke hearts. Lamb cutlets, Demi-glace reduction, and smoked aubergine.

Eva’s Garden (Mediterranean) $$

Tasos Taverna (Mediterranean) $$

Catarí Ristorante Italiano (italian) $$